🍕 BBQ Chicken Pizza 🍕  
Quick and Easy Meal Perfect for Busy Weeknights!

🍽️ Ingredients 🍽️  
- 1/4 cup chopped cilantro (optional)
- 1/4 cup crumbled bacon (optional)
- 2 teaspoons active dry yeast
- 2 tablespoons olive oil
- 1/4 cup chopped red onion
- 1/2 cup BBQ sauce
- 1 teaspoon salt
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 3 1/2 cups all-purpose flour
- 2 teaspoons sugar
- 1 pound cooked chicken, shredded
- 1 1/2 cups warm water

🧑‍🍳 Directions 🧑‍🍳  
1. Start by preheating your oven to 425°F (220°C).
2. In a large bowl, mix the warm water, sugar, and yeast. Let it sit until the yeast starts to foam, about 5 minutes.
3. To the yeast mixture, add flour, salt, and olive oil. Stir until the dough comes together.
4. Knead the dough on a floured surface until smooth, roughly 5 minutes.
5. Roll out the dough into a 12-inch circle or rectangle on a lightly floured surface.
6. Spread BBQ sauce over the dough, leaving about a 1/2-inch border around the edges.
7. Sprinkle both mozzarella and cheddar cheese over the sauce.
8. Top with shredded chicken, red onion, cilantro, and bacon if using.
9. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
10. Remove from oven and let cool slightly before slicing.

🍎 Nutritional Information 🍎  
- Calories: 400-500 per serving
- Total Fat: 20-25g
- Saturated Fat: 10-12g
- Cholesterol: 40-60mg
- Sodium: 600-800mg
- Carbohydrates: 30-40g
- Protein: 30-35g

💡 Tips and Tricks 💡  
- For a crispier crust, pre-bake the dough for 5-7 minutes before adding toppings.
- Experiment with different BBQ sauces to find your favorite balance of sweet and spicy.
- Add vegetables like bell peppers or mushrooms for added flavor and nutrition.
- A whole wheat crust can be substituted for a healthier option.

⏳ Preparation time ⏳  
Preparation time: 20 minutes | Cooking time: 20 minutes | Serving: Serves 4-6

Enjoy a slice of this delicious BBQ Chicken Pizza, perfect for a family dinner or gathering with friends!