🍔 Crockpot Pizza Burgers 🍔

A Family Favorite: Quick, Delicious, and Perfect for Busy Weeknights!

🍽️ Ingredients 🍽️
- 1/2 cup pizza sauce
- 1/2 cup green bell pepper, finely chopped
- 1 teaspoon Italian seasoning
- 1/2 cup shredded mozzarella cheese
- 1 lb ground beef
- 4 hamburger buns
- 1 teaspoon garlic powder
- Optional: pepperoni slices, olives, or your favorite pizza toppings
- 1/2 cup onion, finely chopped

🧑‍🍳 Directions 🧑‍🍳
1. Begin by browning the ground beef in a skillet over medium heat. Once fully cooked, drain any excess fat.
2. Add the onion and bell pepper to the skillet, cooking until they are just softened. Sprinkle in the garlic powder and Italian seasoning, stirring to combine.
3. Transfer the seasoned beef and vegetable mixture to your crockpot. Pour in the pizza sauce, mixing thoroughly to ensure everything is well coated.
4. Set your crockpot to low and cook for 2-3 hours to allow the flavors to thoroughly combine.
5. A few minutes before serving, sprinkle the mozzarella cheese over the mixture in the crockpot. Replace the lid to let the cheese melt.
6. If preferred, lightly toast the hamburger buns to add a bit of crunch.
7. To assemble the burgers, spoon the cheesy meat mixture onto the buns and add any additional toppings like pepperoni or olives if using.
8. Serve hot and watch them disappear!

🍎 Nutritional Information 🍎
- Calories: 450 per serving
- Carbohydrates: 35g
- Protein: 26g
- Fat: 22g
- Saturated Fat: 9g
- Fiber: 2g
- Sodium: 790mg

💡 Tips and Tricks 💡
- For a lighter version, consider using ground turkey or chicken instead of beef.
- Customize the toppings to mimic your favorite pizza varieties, such as Hawaiian or BBQ chicken.
- The burgers can be prepped in advance and stored in the fridge overnight to save time.

⏳ Preparation time ⏳
Preparation time: 15 minutes | Cooking time: 180 minutes | Serving: 4