🍝 Creamy Chicken Bacon Rigatoni 🥓🧀

Savor the Comfort: A Hearty Dish Perfect for Family Dinners or a Busy Weeknight!

🍽️ Ingredients 🍽️

- 1 cup heavy cream
- Fresh parsley, chopped, for garnish
- 1 tbsp olive oil
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 10 oz rigatoni pasta
- 1/2 cup shredded mozzarella cheese
- Salt and pepper, to taste
- 1 lb chicken breast, cut into bite-sized pieces
- 4 slices bacon, cooked and crumbled

🧑‍🍳 Directions 🧑‍🍳

1. Begin by cooking the rigatoni pasta according to the package instructions until al dente. Once cooked, drain and set aside.
2. Season the chicken breast pieces with salt and pepper. In a large skillet, heat olive oil over medium-high heat. Add the chicken and sauté until golden brown and fully cooked, approximately 5-6 minutes. Remove the chicken from the skillet and set aside.
3. Using the same skillet, add minced garlic and sauté for about 1 minute, or until fragrant. Carefully pour in the heavy cream and bring the mixture to a gentle simmer.
4. Gradually stir in the Parmesan and mozzarella cheeses until they melt completely and the sauce becomes smooth and creamy.
5. Return the cooked rigatoni and chicken to the skillet. Toss everything together to ensure the pasta and chicken are well-coated with the creamy sauce.
6. Finally, sprinkle the cooked and crumbled bacon over the top of the dish.
7. Serve your Creamy Chicken Bacon Rigatoni garnished with freshly chopped parsley. Enjoy the rich and satisfying flavors!

🍎 Nutritional Information 🍎

- Calories: 680 kcal per serving
- Carbohydrates: 47g
- Protein: 38g
- Fats: 36g

💡 Tips and Tricks 💡

- For a lighter version, substitute half of the heavy cream with chicken broth or a light cream alternative.
- Add a spicy kick by including a pinch of red pepper flakes into the cream sauce.
- If bacon isn’t your preference, try substituting with diced ham or prosciutto for a different twist.

⏳ Preparation Time 🕒

- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Serving: 4

Indulge in the creamy goodness of this delightful pasta dish, perfect for any day of the week!