🍗 Cajun Chicken Sloppy Joes 🧀

Savor the Spicy Goodness! Perfect for quick family dinners or a hearty lunch break!

🍽️ Ingredients 🍽️
- 1 cup shredded cheddar cheese
- 1 tbsp Cajun seasoning
- 1 tbsp Worcestershire sauce
- 1 cup tomato sauce
- ½ cup chicken broth
- 2 tbsp butter (for toasting buns)
- 1 lb ground chicken
- Salt and pepper to taste
- 4 sandwich buns

🧑‍🍳 Directions 🧑‍🍳
1. Heat a skillet over medium heat, add ground chicken, and cook until browned and crumbled, about 5-7 minutes. Drain any excess grease.
2. Stir in Cajun seasoning, tomato sauce, Worcestershire sauce, and chicken broth. Combine well and let the mixture simmer for 10-12 minutes until it thickens. Season with salt and pepper to taste.
3. Meanwhile, prepare the buns by spreading butter on each half and toasting them in a separate pan until golden.
4. Once the chicken mixture has thickened, remove from heat and mix in shredded cheddar cheese until it's melted and blended.
5. Spoon the cheesy Cajun chicken onto the toasted buns and serve hot.

🍎 Nutritional Information 🍎
- Calories: 450 kcal per serving
- Carbohydrates: 33g
- Protein: 28g
- Fat: 23g

💡 Tips and Tricks 💡
- For a lighter option, use low-fat cheese and whole wheat buns.
- Add a bit of crunch by topping the Sloppy Joes with some coleslaw or sliced onions.

⏳ Preparation Time ⏳
Preparation time: 10 minutes | Cooking time: 20 minutes | Serving: 4