🍤 Cajun Cream Sauce with Salmon and Shrimp 🍤 A sumptuous seafood feast that's perfect for recharging after a long day or for a special family gathering! 🍽️ Ingredients 🍽️ - 1 tablespoon Cajun seasoning - 1/2 cup grated Parmesan cheese - 2 salmon fillets - 1 cup heavy cream - 10 large shrimp, peeled and deveined - 1 tablespoon olive oil - 2 cloves garlic, minced - Salt and pepper to taste - 1/2 onion, finely chopped - Fresh parsley, chopped for garnish - Cooked pasta or rice, for serving 🧑‍🍳 Directions 🧑‍🍳 1. Generously season the salmon fillets and shrimp with Cajun seasoning, salt, and pepper. 2. Heat the olive oil in a large skillet over medium heat. Place the salmon fillets in the skillet and cook for about 4-5 minutes on each side until fully cooked. Remove the salmon and set aside. 3. In the same skillet, add the shrimp and sauté for about 1-2 minutes per side or until they are pink and opaque. Remove the shrimp and set them aside with the salmon. 4. If needed, add a bit more olive oil to the skillet, then toss in the minced garlic and chopped onion. Cook until the onion becomes translucent. 5. Pour the heavy cream into the skillet and bring to a gentle simmer. Sprinkle in the Parmesan cheese and stir continuously until the sauce thickens. 6. Return the cooked salmon and shrimp to the skillet, gently mixing them into the sauce to coat well. Let it heat through. 7. Serve the creamy salmon and shrimp over your choice of cooked pasta or rice, garnished with freshly chopped parsley. 🍎 Nutritional Information 🍎 - Calories: 650 per serving - Carbohydrates: 8g - Proteins: 38g - Fats: 50g 💡 Tips and Tricks 💡 - For an extra kick, add a pinch of red pepper flakes to the sauce while it simmers. - Substitute the pasta with zucchini noodles for a lighter, carb-friendly option. ⏳ Preparation time 🍤 Preparation time: 10 minutes | Cooking time: 20 minutes | Serving: 2 servings This recipe promises a delightful blend of flavors and textures, making it a perfect choice for anyone looking to impress at the dinner table. Enjoy the rich, creamy sauce and the tender, flavorful seafood in each bite!