Philly Cheesesteak Stuffed Cheesy Breadsticks 🍞🧀

Satisfy your cravings with a cheesy delight that's perfect for sharing or enjoying solo!

🍽️  Ingredients 🍽️  
- 1 lb pizza dough, homemade or store-bought  
- 1 cup shredded provolone cheese or mozzarella  
- 1/2 cup thinly sliced beef or steak tips, cooked  
- 2 tbsp olive oil  
- 2 cloves garlic, minced  
- 1/4 cup grated Parmesan cheese  
- 1/2 tsp garlic powder  
- 1 tsp dried oregano  
- 1/4 tsp chili powder (optional, for a slight Tex-Mex touch)  
- Salt, to taste  
- Marinara or cheese sauce (queso), for dipping  

🧑‍🍳 Directions 🧑‍🍳  
1. Preheat your oven to 425°F (220°C). Grease a baking sheet or line it with parchment paper for easy cleanup.  
2. On a lightly floured surface, roll out the pizza dough into a rectangle shape.  
3. In a small bowl, combine olive oil and minced garlic. Brush this garlic-infused mixture evenly over the surface of the dough.  
4. Sprinkle grated Parmesan cheese and half of the shredded provolone (or mozzarella) over the dough.  
5. Spread the thinly sliced beef evenly over the cheese layer. Season with garlic powder, oregano, and a pinch of salt.  
6. Carefully fold the dough over, pressing down lightly to seal, and then cut it into strips using a pizza cutter.  
7. Twist each strip gently and arrange them on the prepared baking sheet.  
8. Top the twisted breadsticks with the remaining shredded cheese and an optional sprinkle of chili powder for an extra kick.  
9. Bake in the preheated oven for about 12-15 minutes, or until they are golden brown and crispy.  
10. Serve warm with marinara sauce or a cheesy queso dip for an extra indulgence!  

🍎 Nutritional Information 🍎  
Approximate nutritional content per serving (based on 8 servings):  
- Calories: 230  
- Carbohydrates: 30g  
- Protein: 10g  
- Fats: 9g  
- Fiber: 1g  
- Sodium: Varies based on added salt and sauce  

💡 Tips and Tricks 💡  
- Feel free to personalize your stuffing with sautéed peppers or onions for added flavor.  
- For an extra cheesy experience, add more provolone or mozzarella to the filling.  
- Pair these breadsticks with a fresh salad for a more balanced meal.  

⏳ Preparation time 🍰  
Preparation time: 15 minutes | Cooking time: 12-15 minutes | Serving: 6-8