🍿 Dill Pickle Chex Mix 🥒   
"When snack cravings hit, this zesty mix will keep everyone coming back for more!"  

🍽️ Ingredients 🍽️  

- 1 cup roasted peanuts or your favorite nut 🥜  
- 2 cups pretzel sticks 🥨  
- ½ cup unsalted butter, melted 🧈  
- 3 cups Chex cereal, any variety 🥣  
- 1 cup dill pickle chips, chopped 🥒  
- 2 tbsp dill pickle juice 🥒  

🧑‍🍳 Directions 🧑‍🍳  

1. Preheat your oven to 250°F (120°C). Prepare a large baking sheet by lining it with parchment paper for easy cleanup.  
2. In a large mixing bowl, combine Chex cereal, pretzel sticks, roasted peanuts, and chopped dill pickle chips. Give it a gentle toss to evenly mix all the ingredients.  
3. In a small microwave-safe bowl, melt the unsalted butter. Stir in the dill pickle juice until well blended.  
4. Drizzle the butter-pickle mixture over the cereal mix, ensuring everything gets lightly coated. Toss well until all ingredients are evenly covered.  
5. Spread the mixture evenly onto the prepared baking sheet in a single layer.  
6. Bake in the preheated oven for 45 minutes, stirring every 15 minutes to ensure even toasting.  
7. Remove from the oven and let the mix cool completely. Once cool, transfer the mix to an airtight container for storage or enjoy immediately!  

🍎 Nutritional Information 🍎  

- Calories: Approximately 180 per serving  
- Carbohydrates: 15g  
- Protein: 4g  
- Fats: 11g  
- Fiber: 2g  

💡 Tips and Tricks 💡  

- For extra crunch, try air-drying your dill pickle chips before chopping.  
- Want more zing? Sprinkle some dried dill or garlic powder into the butter-pickle mixture.  
- This treat stays fresh for up to a week when stored in an airtight container—if it lasts that long!  

⏳ Preparation time ⏳  

Preparation time: 10 minutes | Cooking time: 45 minutes | Servings: Approx. 8  

Enjoy the perfect savory snack that combines a tangy pickle punch with crunchy goodness! 🥒