🍿 Iowa Party Bites πŸ§€ A fun, cheesy snack perfect for gatherings or game nights! 🍽️ Ingredients 🍽️ - 1 teaspoon garlic powder - 8 oz shredded mozzarella cheese πŸ§€ - 1 large egg πŸ₯š - 1 15 oz can sweet corn, drained - 1 teaspoon salt πŸ§‚ - 1 cup grated Parmesan cheese for topping πŸ§€ - 1 4 oz can green chiles (mild or medium) - 1 10 oz bag Tostitos Scoops tortilla chips - 1 teaspoon black pepper - 1 8 oz block cream cheese, softened πŸ§€ πŸ§‘β€πŸ³ Directions πŸ§‘β€πŸ³ 1. Preheat your oven to 425Β°F (220Β°C). 2. Prepare baking sheets by lightly greasing them or lining them with parchment paper. Place the Tostitos Scoops tortilla chips on the sheets, cup side up. 3. In a large bowl, mix the softened cream cheese, shredded mozzarella cheese, egg, sweet corn, green chiles, garlic powder, salt, and black pepper until the filling is creamy and well-combined. 4. Fill each tortilla chip with approximately 1 tablespoon of the cheesy mixture. 5. Sprinkle the grated Parmesan cheese generously over the top of each filled chip. 6. Bake the chips for 13-15 minutes or until the tops are golden brown and the cheese is bubbling. 7. Serve the bites while warm and enjoy this delightful treat! 🍎 Nutritional Information 🍎 Approximate per serving (4-5 bites): - Calories: 180 - Protein: 7g - Carbohydrates: 15g - Fats: 10g - Sodium: 200mg πŸ’‘ Tips and Tricks πŸ’‘ - For an extra kick, use hot green chiles or sprinkle crushed red pepper flakes on top. - To save time, prepare the cheesy filling ahead and store it in the fridge until ready to assemble and bake. - Experiment with different types of shredded cheese for a unique flavor twist! ⏳ Preparation time 🍴 Preparation time: 10 minutes | Cooking time: 15 minutes | Servings: 6 Enjoy a bite-sized party snack that’s as easy to make as it is to love! πŸ₯³