🍴 Creamy Boat Dip 🌶️  

🚨 A Crowd-Pleasing Dip Perfect for Any Gathering! 🚨   

🍽️ Ingredients 🍽️  
- 16 oz sour cream  
- 10 oz can Rotel (drained)  
- 8 oz cream cheese, softened 🧀  
- 1 packet ranch seasoning mix  
- 1 cup shredded cheddar cheese 🧀  
- 1/2 cup diced green onions  

🧑‍🍳 Directions 🧑‍🍳  
1. In a large mixing bowl, combine the softened cream cheese and sour cream. Stir until well blended and creamy.  
2. Add the Rotel (drained), ranch seasoning mix, shredded cheddar cheese, and diced green onions. Mix everything together thoroughly.  
3. Transfer the dip into a serving bowl and cover. Let it chill in the refrigerator for at least 1 hour to allow the flavors to combine.  
4. Once chilled, give it a quick stir and serve with your favorite tortilla chips, crackers, or veggie sticks.  

🍎 Nutritional Information 🍎  
Approximate per serving (based on 8 servings):  
- Calories: 220  
- Carbohydrates: 4g  
- Protein: 5g  
- Fat: 20g  
- Sodium: 380mg  

💡 Tips and Tricks 💡  
- For an extra burst of flavor, add a sprinkle of paprika or your favorite seasoning on top before serving.  
- Make this dip ahead of time for parties, as the flavor improves the longer it sits.  
- This pairs beautifully with celery, bell pepper strips, or carrot sticks for a healthier dipping option.  

⏳ Preparation time 🥄  
Preparation time: 10 minutes | Cooking time: None | Serving: 8 servings