🍰 Grinch Oreo Balls 🍰

📢 Limited Edition Treat! Whip up these Grinch Oreo Balls for a magically sweet holiday snack! Perfect for festive gatherings or a cozy night in! 📢

🍽️ Ingredients 🍽️
- 8 ounces cream cheese, softened to room temperature
- 15 ounces light green candy melts
- 24.4 ounces Red Velvet Oreos (2 packages, 44 cookies)
- Red candy hearts

🧑‍🍳 Directions 🧑‍🍳
1. Prepare a large baking sheet by lining it with parchment paper.
2. Using a food processor or a sturdy bag and rolling pin, crush the Red Velvet Oreos into fine crumbs.
3. In a large mixing bowl, blend the softened cream cheese with an electric mixer until smooth.
4. Mix the Oreo crumbs into the cream cheese until well combined.
5. Form the mixture into smooth balls using a 1.5-inch cookie scoop and place them on the prepared baking sheet.
6. Refrigerate the balls for at least 2 hours to firm up before dipping.
7. Melt the light green candy melts in a double boiler, stirring frequently to ensure a smooth consistency.
8. Dip each chilled ball into the melted candy using a fork or toothpick, tapping off excess candy.
9. If desired, drizzle extra melted candy over the balls and immediately top each with a red candy heart.
10. Refrigerate the coated balls until the candy shell sets completely.

🍎 Nutritional Information 🍎
- Calories: 150 per ball
- Carbohydrates: 18g
- Protein: 2g
- Fat: 8g

💡 Tips and Tricks 💡
- To ensure a smooth candy coating, avoid getting water in the melts as this can cause the chocolate to seize.
- For a festive presentation, use a variety of colored candy melts and decorations like sprinkles or crushed candy canes.

⏳ Preparation Time ⏳
Preparation time: 30 minutes | Cooking time: 10 minutes | Serving: Makes about 24 balls