🥨 Cinnamon Sugar Pretzel Sticks 🧈  

A sweet, crunchy treat that brings joy to every bite! Perfect for sharing with family as the ultimate snack-time indulgence.



🍽️ Ingredients 🍽️  

- 1 egg white 🥚  
- 1 cup granulated sugar 🍬  
- 1 bag (12 ounces) thick pretzel sticks 🥨  
- 1 tablespoon ground cinnamon 🌟  
- 1 teaspoon pure vanilla extract 🍨  
- 1/2 cup butter, melted and slightly cooled 🧈  



🧑‍🍳 Directions 🧑‍🍳  

1. Prepare Your Workspace  
   Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper or a silicone baking mat.  

2. Mix the Coating  
   In a medium bowl, whisk the egg white until frothy. Add the melted butter and vanilla extract, mixing until fully combined.  

3. Prepare the Cinnamon-Sugar Magic  
   In a separate shallow dish, mix together the granulated sugar and ground cinnamon until evenly blended.  

4. Coat the Pretzels  
   Working in small batches, dip the pretzel sticks into the egg white mixture, allowing any excess to drip off. Next, roll the coated pretzel sticks in the cinnamon-sugar mixture until thoroughly covered.  

5. Bake to Perfection  
   Place the coated pretzels onto the prepared baking sheet, ensuring they don’t touch. Bake for 10–12 minutes, or until the coating is golden and crispy. Allow them to cool completely before enjoying.  

6. Serve and Enjoy  
   Arrange these cinnamon-sugar delights in a bowl or on a platter, ready for family and friends to snack on!  



🍎 Nutritional Information 🍎  

- Approx. calories per serving (based on 6 servings): 245 kcal  
- Carbohydrates: 38g 🍞 | Proteins: 3g 🥩 | Fats: 9g 🧈  
- Note: This data is a rough estimate and may vary depending on ingredient brands and quantities.  



💡 Tips and Tricks 💡  

- For an extra layer of indulgence, drizzle the baked pretzels with melted white chocolate or dark chocolate. 🍫  
- Make it kid-friendly by letting children roll the pretzels in the cinnamon-sugar mixture as a fun kitchen activity. 👩‍🍳  
- Store in an airtight container to keep the pretzels crunchy and fresh for up to 5 days. 🛑  
- If you want a hint of spice, try adding a pinch of nutmeg or cardamom to the cinnamon-sugar mixture. 🌿  



⏳ Preparation Time 🥨  

Preparation time: 10 minutes | Cooking time: 12 minutes | Serving: 6 servings