🍰 Delicious Angel Beef Casserole 🍖

👨‍👩‍👧‍👦 A family favorite that brings comfort to every table, perfect for busy weeknights or a cozy Sunday dinner! 🕒

🍽️ Ingredients 🍽️
- 1 packet (1 oz) Italian dressing mix
- 1/2 cup beef broth
- 1/4 cup melted butter
- 8 oz cream cheese, softened
- 7 cups frozen tater tots
- 1 can (10.5 oz) cream of mushroom soup
- 2 lbs lean ground beef

🧑‍🍳 Directions 🧑‍🍳
1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
2. In a large skillet over medium heat, cook the ground beef until browned, breaking it apart as it cooks. Drain any excess fat.
3. In a separate bowl, combine the softened cream cheese, cream of mushroom soup, beef broth, melted butter, and Italian dressing mix. Stir until smooth and well combined.
4. Spread the browned beef evenly in the prepared baking dish.
5. Pour the creamy sauce mixture over the beef, spreading it to cover.
6. Arrange the tater tots in a single layer on top of the sauce.
7. Bake in the preheated oven for about 45 minutes, or until the tater tots are golden brown and crispy.

🍎 Nutritional Information 🍎
- Calories: 590 per serving
- Carbohydrates: 38g
- Proteins: 36g
- Fats: 34g

💡 Tips and Tricks 💡
- For a lighter version, substitute ground turkey for beef and use low-fat cream cheese.
- Add a layer of mixed vegetables between the beef and tater tots for a more balanced meal.

⏳ Preparation Time 🕑
- Preparation time: 20 minutes | Cooking time: 45 minutes | Serving: Serves 6

Enjoy this delightful casserole that promises to be a hit at any family gathering, bringing smiles and comfort to your dinner table!