Crispy Hashbrown and Sausage Bites 🍽️πŸ₯“ Start your day right with these delicious bites! Perfect for family breakfasts or game day snacks. Don’t miss out! 🍽️ Ingredients 🍽️ - 8 ounces softened cream cheese - 1 pound ground breakfast sausage cooked and drained - 1 cups shredded cheddar cheese - 4 cups frozen shredded hash browns thawed - 1 cup Bisquick πŸ§‘β€πŸ³ Directions πŸ§‘β€πŸ³ 1. Preheat your oven to 400Β°F (200Β°C) and line a baking sheet with parchment paper. 2. In a large mixing bowl, blend together the cooked sausage, softened cream cheese, shredded cheddar cheese, thawed hash browns, and Bisquick until everything is well combined. 3. Shape the mixture into 1-inch balls using a scoop or your hands, and place them on the prepared baking sheet, spacing them evenly. 4. Bake in the preheated oven for 20 to 25 minutes, or until the bites turn golden brown and are cooked through. 5. Allow the bites to cool slightly before serving. Enjoy these tasty morsels for breakfast or as an appetizer! 🍎 Nutritional Information 🍎 Approximate nutritional content per serving (1 bite): - Calories: 120 - Carbohydrates: 10g - Protein: 5g - Fat: 8g πŸ’‘ Tips and Tricks πŸ’‘ - For added flavor, consider mixing in some chopped green onions or spices like garlic powder. - These bites freeze well! Prepare a batch and freeze them before baking for a quick snack later. ⏳ Preparation time 🍰 Preparation time: 15 minutes | Cooking time: 25 minutes | Serving: 20 bites.