🍴 Cheesy Ranch Potatoes and Sausage 🍴

📢 Savor the comfort of home-cooked meals even on your busiest days! Quick to prepare, perfect for a satisfying family dinner.

🍽️ Ingredients 🍽️
- 1 lb smoked sausage, sliced
- 1 packet ranch dressing mix
- 1/2 cup shredded cheddar cheese
- 2 lbs potatoes, diced
- 1/2 cup milk
- 1/4 cup butter
- Salt and pepper to taste

🧑‍🍳 Directions 🧑‍🍳
1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the diced potatoes, melted butter, ranch dressing mix, and a pinch of salt and pepper. Mix well until the potatoes are evenly coated.
3. Transfer the potato mixture to a greased baking dish. Evenly spread the sliced sausage over the top.
4. Bake in the preheated oven for about 45 minutes, or until the potatoes are tender.
5. Remove from the oven and evenly sprinkle shredded cheddar cheese over the hot potatoes and sausage. Return to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.
6. Serve hot and enjoy!

🍎 Nutritional Information 🍎
- Calories: 350 per serving
- Carbohydrates: 33g
- Proteins: 15g
- Fats: 18g
- Sodium: 870mg

💡 Tips and Tricks 💡
- For a lighter version, substitute the sausage with turkey sausage and use low-fat cheese and milk.
- Add a sprinkle of chopped green onions or parsley before serving for a fresh touch and color.

⏳ Preparation time 🕒
Preparation time: 15 minutes | Cooking time: 50 minutes | Serving: 4 servings