WOULD YOU EAT THIS TREMENDOUS 🍎 Cinnamon-Spiced Apple Wedges 🍎?

Snack Healthy, Feel Great! Perfect for busy bees and active families looking for a sweet, nutritious treat.

🍽️ Ingredients 🍽️
- 1 tablespoon cornstarch (for crispiness)
- 2 tablespoons melted butter or coconut oil
- 2 tablespoons sugar (optional for sweetness)
- 4 large firm apples (such as Granny Smith or Honeycrisp)
- 1 tablespoon cinnamon
- A pinch of salt
- Honey or caramel sauce for dipping (optional)

🧑‍🍳 Directions 🧑‍🍳
1. Preheat your oven to 400°F (200°C). Prepare a baking sheet by lining it with parchment paper or lightly greasing it.
2. Wash and core the apples. Cut them into thick wedges, aiming for uniform sizes to ensure even cooking.
3. In a large bowl, toss the apple wedges with melted butter or coconut oil until they are evenly coated.
4. Combine the cinnamon, sugar, cornstarch, and a pinch of salt in a small bowl. Sprinkle this mixture over the coated apples, tossing again to ensure they are well covered.
5. Arrange the apple wedges in a single layer on the prepared baking sheet. Bake in the preheated oven for 15-20 minutes, turning them halfway through, until they are tender and the edges are slightly crisp.
6. Remove from the oven and allow to cool slightly before serving. Enjoy your apple wedges warm with a side of honey or caramel sauce, or simply on their own.

🍎 Nutritional Information 🍎
- Calories: 120 kcal per serving
- Carbohydrates: 22g
- Protein: 0.5g
- Fat: 4g
- Serving Size: Based on 4 servings

💡 Tips and Tricks 💡
- For an extra crispy texture, let the apple wedges bake a few minutes longer. Just keep an eye on them to ensure they don't burn.
- Experiment with different spices like nutmeg or allspice to vary the flavor.

⏳ Preparation time 🍰
- Preparation time: 10 minutes
- Cooking time: 20 minutes
- Total time: 30 minutes
- Serving: 4

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