🍴 WOULD YOU EAT THIS TREMENDOUS SAVORY STEAK BITES AND SHRIMP 🍴


Dive into a flavor explosion with these sizzling steak bites and succulent shrimp, perfect for a quick gourmet meal!

Ingredients:
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 lb steak (such as sirloin or ribeye), cut into bite-sized cubes
- Salt and pepper, to taste
- 1 teaspoon onion powder
- 1 tablespoon soy sauce
- 1/2 teaspoon smoked paprika
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
- 1/2 lb large shrimp, peeled and deveined
- Lemon wedges (for serving)

Instructions:
1. In a mixing bowl, whisk together olive oil, soy sauce, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper to create the marinade.
2. Add the steak cubes to the marinade, ensuring they are well coated. Allow them to marinate for at least 15 minutes to absorb the flavors.
3. Heat a skillet over medium-high heat. Place the marinated steak cubes in the skillet and sear them for about 2-3 minutes on each side or until they reach your preferred doneness. Remove the steak from the skillet and keep warm.
4. In the same skillet, add the shrimp and cook for about 1-2 minutes on each side, or until they are pink and opaque.
5. Return the steak bites to the skillet, mixing them with the cooked shrimp. Cook together for an additional 1-2 minutes to blend the flavors.
6. Sprinkle with freshly chopped parsley and accompany with lemon wedges for added zest.

Tips and Tricks:
- Marinate the steak for longer, up to 2 hours, for deeper flavor infusion.
- Ensure your skillet is hot before adding the steak to achieve a nice sear.
- Use fresh lemon juice squeezed over the dish before serving to enhance the flavors.

Nutritional Information:
Per serving:
- Calories: 310
- Carbohydrates: 3g
- Proteins: 35g
- Fats: 18g
- Sodium: 620mg

Preparation:
Preparation time: 20 minutes | Cooking time: 10 minutes | Serving: 4


#SteakAndShrimp
#QuickGourmet
#SizzleAndSeared
#FlavorExplosion
#EasyElegantEntrees