🥩 WOULD YOU TRY THIS SAVORY Chinese Beef and Onion Stir-Fry 🧅?

🌟 Quick to whip up, perfect for busy weeknights or a nutritious family meal! 🌟

🍽️ Ingredients 🍽️

1. 2 tablespoons water
2. 2 large onions, sliced
3. 1 tablespoon hoisin sauce
4. 2 cloves garlic, minced
5. 1 tablespoon oyster sauce
6. 1 teaspoon fresh ginger, minced
7. 1 tablespoon cornstarch
8. 2 tablespoons soy sauce
9. 1 lb beef flank steak, thinly sliced
10. 1 tablespoon vegetable oil
11. 1 teaspoon sugar
12. Green onions, chopped for garnish
13. Cooked rice, for serving

🧑‍🍳 Directions 🧑‍🍳

1. Marinate the beef: In a bowl, mix the beef slices with half of the soy sauce, cornstarch, and a pinch of sugar. Stir well and let sit for at least 10 minutes to absorb the flavors.

2. Prepare the sauce: In a separate bowl, whisk together the remaining soy sauce, oyster sauce, hoisin sauce, water, and sugar until smooth. Set this sauce mixture aside.

3. Sauté the onions: Heat half the vegetable oil in a large pan or wok over medium-high heat. Add onions and cook, stirring frequently, until they are tender and golden, about 5 minutes. Remove onions from the pan and keep warm.

4. Cook the beef: In the same pan, add the remaining oil. Place the marinated beef in the pan and stir-fry until it is fully cooked and browned, about 3-4 minutes. Add the minced garlic and ginger and cook for an additional minute.

5. Combine and serve: Return the onions to the pan with the beef. Pour the prepared sauce over the beef and onions, stirring to combine. Cook for another 2 minutes, allowing the sauce to thicken slightly. Serve the stir-fry hot over cooked rice and garnish with green onions.

🍎 Nutritional Information 🍎

Each serving approximately contains:
- Calories: 350 kcal
- Carbohydrates: 20g
- Protein: 25g
- Fat: 18g
- Sodium: 720mg

💡 Tips and Tricks 💡

- For an extra kick, add a sprinkle of red pepper flakes to the beef marinade.
- If you prefer a thicker sauce, mix an additional teaspoon of cornstarch with two teaspoons of water and add to the sauce before combining with the beef.

⏳ Preparation Time 🍰

Preparation time: 15 minutes | Cooking time: 15 minutes | Servings: 4

#StirFryDelight #QuickMeals #HealthyEating #FamilyDinner #WeeknightRecipes